Lost Lantern Whiskey

Corbin Cash California Straight Rye 7 Years Old

Heat Ryes-es

The Souza family has been growing sweet potatoes in California’s Central Valley for over 100 years, and they’ve been growing rye for just as long as a cover crop. In 2007, David Souza opened Corbin Cash Distillery, named for his son, and began distilling that rye (And yes, they distill sweet potatoes too – but this is pure rye whiskey!). Their grain to-glass whiskies reflect the bounty and warmth of one of the world’s great agricultural regions.

This was distilled from 100% estate-grown Merced rye. It was aged for 7 years in a heavily charred new oak barrel in the heat of the Central Valley, making this a rye from an uncommonly hot climate. The result is a welcoming and powerful whiskey. It is fresh and minty, with notes of sweet chocolate, delicate oak, and wintergreen. It reminds us of mint chocolate chip ice cream. Our oldest rye whiskey to date.

2023 Single Cask #4: Corbin Cash California Straight Rye Whiskey 7 Years Old

Proof: 128.7
Age: 7 years
Quantity produced: 217 bottles
Format: 750mL
Details: Cask strength; Non-chill filtered; no color added


Cask Details

  • Mashbill — 100% Merced Rye grown by the Souza Family
  • Maturation Barrel Info — Barrel United new American oak, char 4
  • Barrel Entry Proof: 120
  • Barrel Size — 59 gallon
  • Finishing Barrel Info — N/A
  • Length of Secondary Maturation/Finishing — N/A
  • Type: Single Cask
  • Pour: Neat, on the rocks, or in a cocktail
  • Glass: glencairn or rocks glass
Whiskey on Fire
Whiskey Drink
Sante Fe Cocktail

AWARDS & SCORES

We submit a select number of our releases to an even more select group of whiskey competitions. And it’s safe to say the judges have really liked what they’ve tasted. Here are some of the awards we’ve won.

2023 San Francisco World Spirits Competition
Double Gold

About Corbin Cash Distillery

The Souza family has been growing sweet potatoes in California’s Central Valley for over 100 years. They’ve been growing rye for just as long as a cover crop. In 2007, David Souza opened Corbin Cash Distillery, named for his son, and began distilling that rye (And yes, they distill sweet potatoes too – for their vodka, gin, and sweet potato liqueur). As a farm distillery, Corbin Cash is one of the only distilleries in the country to grow the vast majority of its raw materials right on-site, including 100% of their rye. Grown, distilled, and matured in the heat of inland California, Corbin Cash’s estate ryes capture the unique terroir of the Central Valley—one of the world’s greatest and most bountiful agricultural regions.

Learn more about Corbin Cash Distillery

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Lost Lantern Whiskey February 22, 2023

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